| HAND CRAFTED COCKTAILS |
| |
The Aviator |
|
10 |
| |
Hendrick’s gin, hangar 1 mandarin blossom vodka, lime sour, with muddled cucumber and orange. |
|
| |
|
|
|
| |
Grapow Mule |
|
10 |
| |
Tito’s handmade vodka, muddled mint and fresh ginger, and a passion fruit cider |
|
| |
|
|
|
 |
Basil Bourbon Lemonade |
|
9 |
| buffalo trace bourbon paired with fresh seasonal fruit, basil leaf, and lemon sour |
|
|
| |
|
|
|
| |
“House” Margarita |
|
10 |
| |
1800 silver, Domaine de Canton ginger, fresh lime sour, topped with ace pineapple cider |
|
|
| |
|
|
|
| |
Lavender Lycheetini |
|
9 |
| |
our sweet, clean twist on a classic drink |
|
|
| |
|
|
|
| |
Thai Fighter |
|
9 |
| |
Gra pow’s spiked tea with yuzu sparkling sake thrown in |
|
|
| |
|
|
|
| |
The Burning Man |
|
10 |
| |
flor de Cana rum, Ancho Reyes chile liqueur, orange juice, and a splash of cranberry |
|
|
| |
|
|
|
| |
Tsunami Bowl |
|
14 |
| |
a bowl of liquor to share with your friends, literally! |
|
|
| |
|
|
|
 |
| |
Prices subject to change without notice. |
|
|
